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+ servings

chicken nachos

A delicious dish combining tender chicken, crispy tortilla chips, and a variety of toppings, perfect for any occasion.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Appetizer
Cuisine Mexican
Servings 4 servings
Calories 450 kcal

Ingredients
  

  • 2 cups cooked shredded chicken
  • 1 bag tortilla chips
  • 1 cup shredded cheddar cheese
  • 1 cup pico de gallo
  • 1/2 cup sour cream
  • 1/4 cup sliced jalapeños
  • Fresh cilantro for garnish
  • Lime wedges

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Spread tortilla chips evenly on a large baking sheet.
  • Combine shredded chicken with seasoning and distribute over the chips.
  • Sprinkle shredded cheddar cheese over the chicken.
  • Bake in the preheated oven for about 10 minutes, or until cheese is melted.
  • Top with pico de gallo and drizzle sour cream over the top.
  • Add sliced jalapeños and garnish with fresh cilantro.
  • Serve immediately with lime wedges.

Nutrition

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gFiber: 2g
Keyword chicken nachos, appetizers, party food, game day snacks
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